An actual haven of peace in the heart of Central! Yes, believe us, besides we are recommending the address. The French chef René Etienne Bedu will thrill your taste buds with his typical French courses: foie gras, snails, Challans chicken, cheese platter, crème brulée, etc. The chef's catchwords are freshness and quality! We suggest the terrace to flavour calmness as well as your courses. Luxury in Soho. Ideal for a romantic dinner or even group dinner: from 8 persons, the chef offers a custom-made menu. And if you want to pinch the chef's recipe for your next dinner or just to perfect your cooking skills, you can subscribe to Monsieur René Bedu's cooking classes. See you on the website to book your class!
Wine terrace bar & Restaurant
From Monday to Friday from noon to 10.30 pm and Saturday from 7 pm to 10.30 pm
19 Old Bailey Street, Central, Hong Kong, (852) 2147 2225
www.laterrasse-soho.com