by Aude Camus La Petite Maison is one of those places who’s been on my radar since their opening in Hong Kong a year ago but which I haven’t visited yet until very recently. But I did eventually make that trip to Southern...
by Aude Camus Those of you who have been reading me on a regular basis and following my gastronomic wanderings would know it: when traveling somewhere, I like to treat myself to an exceptionally yummy dining experience. Remember when...
Partner News Eating my weight in fresh seafood is one of my favorite things to do over summer in France. And having a vacation house in Brittany, I’m lucky to be treated to the freshest seafood of all: langoustines, mussels, winkles, whelks...
