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Eat & Drink

John Anthony, luscious modern Chinese cuisine in a design and sustainable environment

May 2020 update: John Anthony has now unfortunately closed its doors  by Aude Camus    Once upon a time, during the Qing Dynasty (1636-1912), there was a man stationed at Limehouse, the docks of London’s first Chinatown....

The Wonder Room at The Peninsula Hong Kong, an urban oasis

by Aude Camus    If you are reading my articles on a regular basis, you know I am lucky enough to attend quite a number of tastings so you would assume it takes a bit of effort to surprise me. Well, earlier this week, The Peninsula Hong...

Roots, inspired Cantonese-infused French cuisine

Our latest yummy crush! Definitely worth going ...
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