This restaurant is now permanently closed. by Aude It seems like more and more restaurants with super cool vibes, great fusion nibbles to shares, yummy cocktails and reasonable prices are popping-up in Hong Kong and we kinda love this new...
by Aude Food lovers and truffle enthusiasts know it already, white truffle season (October-November) is on! And following these will be the black truffle season, which is usually to be harvested between December and March. Yummy months...
This article was first published in October 2018 and edited in May 2019 by Aude Camus Hong Kong has been buzzing with new restaurants openings lately and I’ve been lucky enough to try many of those new places … some being hits...
