by Aude I love Japanese food but I tend to be peaky about it. I want my sashimi to be so fresh that they still have that “taste of the sea”. Working in Central, one of my go to place whenever craving Edomae sushi – fresh raw fish/cooked...
by Aude I must confess that I do love treating myself to something bubbly when comes the festive season (well don’t hear me wrong I can easily do Champagne all year long but I definitely cannot imagine a December without it). And this...
By Lily There is a new kid on the block in the very cool Tai Hang neighbourhood! Within the Little Tai Hang Hotel, right above Second Draft and below Bond, TIPSY Bar & Restaurant has everything to seduce you. First of all, a very cool vibe...
