By Lily A friendly atmosphere, a cute little house in the less busy part of Ship Street, comfy food at accessible prices... that's all the ingredients of Three Blind Mice. Ed, one of its owners, will welcome you and you will instantly feel just...
by Aude Are you a Matcha lover? I am! But I also do know quite a number of people who are not, finding its taste definitely strange, sometimes too bitter or even sickly. But in how many ways have you tried Matcha before? Not that much...
By Lily Last week, I spent a very special evening at Four Seasons. With its two Michelin stars and its prestige, since I was in Hong Kong, Caprice has always been the restaurant of my dream. With the new chef Guillaume Galliot in command (one of...
