Interviews - People of Hong Kong
by Aude Camus Can you guess what I love the most about my job? I mean, on top of getting invited to try out most of the new restaurants in town (food, food, food) … I’d say it’s the opportunities to meet and interview such a variety...
Chef Alain Ducasse welcomes new Executive Chef, Guillaume Katola, at Rech by Alain Ducasse and tells us more about his story with Hong Kong
by Aude Are you the kind of person to have role models? I am! But my role models aren’t famous people, I’m more into people who I personally know and find inspiring because of what they have achieved in their personal or professional life....
