by Aude Camus
OnTheList launches new website for a sleeker online shopping experience
OnTheList launches new website for a sleeker online shopping experience
Asia’s first members-only flash sales – online and in-store – platform, OnTheList, has recently launched its brand new website to bring us – discerning shoppers and best deal seekers, a revamped online shopping experience.
https://www.onthelist.com/
Kerry Hotel partners up with Sweaty Betty to host weekend Yoga Breakfast Club this June
https://www.onthelist.com/
Kerry Hotel partners up with Sweaty Betty to host weekend Yoga Breakfast Club this June
Start you day with a one-hour yoga session led by yoga instructor Tavia Jiang before enjoying a 90-minute breakfast with choices such as huevos rancheros, buddha bowl or eggs benedict. What’s more, each participant will receive a Sweaty Betty goodie bag including a HKD 500 shopping voucher and a branded water bottle.
Tickets: https://www.eventbrite.com/e/kerry-hotel-x-sweaty-betty-breakfast-club-tickets-330406744467
Every Saturday and Sunday until 26 June 2022
HKD 400 per participant inclusive of one-hour yoga session (from 10:00 am until 11:00am) and breakfast set (from 11:00 am until 12:30 pm)
FURUTU brings Japanese fruit liqueur cocktails to Central
Tickets: https://www.eventbrite.com/e/kerry-hotel-x-sweaty-betty-breakfast-club-tickets-330406744467
Every Saturday and Sunday until 26 June 2022
HKD 400 per participant inclusive of one-hour yoga session (from 10:00 am until 11:00am) and breakfast set (from 11:00 am until 12:30 pm)
FURUTU brings Japanese fruit liqueur cocktails to Central
Having recently opened its doors on Peel Street, FURUTU aims to bring a refreshing twist to the local bar scene with pouring fruit liqueur cocktails and highballs. In a colourful space, guests are invited to enjoy cocktails such as the gin-based Yuzu Collins (HKD 98), the Pear Sour (HKD 98) – offering a refreshing take on Whisky Sour, or the Kitajima Salted Yuzu Liqueur (HKD 68) - one of their signature Highballs. We love the bar playful atmosphere, it’s the refreshing hangout you need for the hot and humid summer months to come.
https://thefurutu.com/
59C, Peel Street – Central
Black Sheep Restaurants plates up exclusive Monday and Tuesday night dinners this summer season
https://thefurutu.com/
59C, Peel Street – Central
Black Sheep Restaurants plates up exclusive Monday and Tuesday night dinners this summer season
PLATED – Black Sheep Restaurants series of dinners available on Monday and Tuesday nights only, is back for another summer season and you can expect value-driven seasonal menus at Ho Lee Fook, Le Garçon Saigon and Maison Libanaise.
Golden Fortune – Ho Lee Fook’s PLATED exclusive menu priced at HKD 528, features some of the restaurant’s signatures such as the hand-chopped pork jowl and cabbage dumplings and the Chongqing chicken wings served alongside Head Chef ArChan’s new creations including the steamed live razor clams.
L’Été à la Maison is Maison Libanaise’s PLATED menu – priced at HKD 328, crafted by newly appointed Head Chef Teya Mikhael to showcase true Lebanese hospitality. You can expect warm pita bread, mezze such as the PLATED exclusive Labneh Bel Banadoura and a choice of mains inspired by the Lebanese tradition of summer barbecues.
Le Garçon Saigon welcomes Chef John Nguyen and celebrates summer with the Un soir d’été PLATED menu – priced at HKD 328, honouring the flavours of Vietnamese cuisine with dishes such as the Pho Onion Soup, a Banh Xeo and the 8-hour Braised Beef Tongue.
To see menus and book: https://blacksheeprestaurants.com/events/plated/
On Mondays and Tuesday nights only, until 26 July 2022
Four Seasons Hotel Hong Kong celebrates Global Wellness Day (11 June) with complimentary activities
Golden Fortune – Ho Lee Fook’s PLATED exclusive menu priced at HKD 528, features some of the restaurant’s signatures such as the hand-chopped pork jowl and cabbage dumplings and the Chongqing chicken wings served alongside Head Chef ArChan’s new creations including the steamed live razor clams.
L’Été à la Maison is Maison Libanaise’s PLATED menu – priced at HKD 328, crafted by newly appointed Head Chef Teya Mikhael to showcase true Lebanese hospitality. You can expect warm pita bread, mezze such as the PLATED exclusive Labneh Bel Banadoura and a choice of mains inspired by the Lebanese tradition of summer barbecues.
Le Garçon Saigon welcomes Chef John Nguyen and celebrates summer with the Un soir d’été PLATED menu – priced at HKD 328, honouring the flavours of Vietnamese cuisine with dishes such as the Pho Onion Soup, a Banh Xeo and the 8-hour Braised Beef Tongue.
To see menus and book: https://blacksheeprestaurants.com/events/plated/
On Mondays and Tuesday nights only, until 26 July 2022
Four Seasons Hotel Hong Kong celebrates Global Wellness Day (11 June) with complimentary activities
On Global Wellness Day – 11 June, Four Seasons Hotel Hong Kong invites you to take a moment to reset your mind and reconnect with your body. The hotel will be hosting three complimentary activities to encourage mindfulness:
11:00 am:
45-minute sound immersion by Aymeric Vollant – co-founder of Hong Kong Solar Sound System
1:00 pm:
90-minute movement class by Andrew Cox – a trainer at Joint Dynamics
4:00 pm:
90-minute Gong Bath session with Cheryl Rodriguez, a healing therapist
Bookings and enquiries: +852 3196 8900 or spa.hkg@fourseasons.com
First-come, first-served basis with a maximum number of seven persons per class. Priority will be given to in-house guests but these complementary activities are also open to people not staying at Four Seasons Hotel Hong Kong.
11:00 am:
45-minute sound immersion by Aymeric Vollant – co-founder of Hong Kong Solar Sound System
1:00 pm:
90-minute movement class by Andrew Cox – a trainer at Joint Dynamics
4:00 pm:
90-minute Gong Bath session with Cheryl Rodriguez, a healing therapist
Bookings and enquiries: +852 3196 8900 or spa.hkg@fourseasons.com
First-come, first-served basis with a maximum number of seven persons per class. Priority will be given to in-house guests but these complementary activities are also open to people not staying at Four Seasons Hotel Hong Kong.
