By Lily Nicholini’s is the Italian restaurant inside the Conrad Hotel. When Antoine, the restaurant manager has suggested me to try the Saturday brunch, I was more than happy. I can literally die for Italian food and have already had dinner there...
By Lily It's been several weeks that I have been wanting to try Cochin run by chef and restaurateur Renaud Martin who worked with Philippe Orrico at the Upper Modern Bistro. Cochin is located at the bottom of Peel Street. First...
Edit - January 7th 2018: Spoon by Alain Ducasse has been replaced in 2017 by RECH by Alain Ducasse By Aude When comes summer, I always get that craving for healthier food. Sun and heat make me crave for better balanced meal, less...
