By Lily
Brunch is definitely the unmissable moment of a Sunday: a real special moment with friends and family.
Gaucho, the famous Argentinian restaurant in Hong Kong since 2014 has just launched a new brunch offer - let's discover it!
The concept of the Bottomless Brunch is a two hour feast with all you can eat.
Come hungry – you can eat as much as you like (and can!).
The brunch starts with the tasty cheesy bread as an amuse bouche served with warm bread and butter.
Then, you can continue your Sunday feast with the very traditional smashed avocado on toast (with or without pancetta) and the eggs Benedict, Florentine or Royale.
You cannot miss the Steak & Eggs as Gaucho is well known for its meat! Without any surprise, the meat is delicious. One more? That’s a lot of carbs!
You will also find sandwiches on the menu – choripan with chorizo sausage or bacon one. A choice that has surprised me.
My regret is the lack of sides – potatoes, salads, seasonal vegetables, anything to have as a side.
And more bread but that’s only because I am a Frenchy!
I have absolutely loved the blue-blueberry pancakes. Should I say I have order twice? It was so good!
The granola yoghurt is also classic and tasty.
Gaucho Bottomless Brunch is available every Sunday between 11am and 4pm. It includes all your food for the 2 hours plus juices, soft drinks and mocktails (HK$450) and if you are in a boozy mood – the Champagne Brunch (HK$650) includes also Veuve Clicquot champagne and a selection of signature cocktails, wines, house spirits and beer.
The stopwatch starts from the time you order your first drink so be tactical! :D
Gaucho Hong Kong
5th Floor, LHT Tower, 31 Queen’s Road Central
+852 2386 8090
Brunch is definitely the unmissable moment of a Sunday: a real special moment with friends and family.
Gaucho, the famous Argentinian restaurant in Hong Kong since 2014 has just launched a new brunch offer - let's discover it!
The concept of the Bottomless Brunch is a two hour feast with all you can eat.
Come hungry – you can eat as much as you like (and can!).
The brunch starts with the tasty cheesy bread as an amuse bouche served with warm bread and butter.
Then, you can continue your Sunday feast with the very traditional smashed avocado on toast (with or without pancetta) and the eggs Benedict, Florentine or Royale.
You cannot miss the Steak & Eggs as Gaucho is well known for its meat! Without any surprise, the meat is delicious. One more? That’s a lot of carbs!
You will also find sandwiches on the menu – choripan with chorizo sausage or bacon one. A choice that has surprised me.
My regret is the lack of sides – potatoes, salads, seasonal vegetables, anything to have as a side.
And more bread but that’s only because I am a Frenchy!
I have absolutely loved the blue-blueberry pancakes. Should I say I have order twice? It was so good!
The granola yoghurt is also classic and tasty.
Gaucho Bottomless Brunch is available every Sunday between 11am and 4pm. It includes all your food for the 2 hours plus juices, soft drinks and mocktails (HK$450) and if you are in a boozy mood – the Champagne Brunch (HK$650) includes also Veuve Clicquot champagne and a selection of signature cocktails, wines, house spirits and beer.
The stopwatch starts from the time you order your first drink so be tactical! :D
Gaucho Hong Kong
5th Floor, LHT Tower, 31 Queen’s Road Central
+852 2386 8090
