By Delphine
I already told you about their set lunch, such a good deal.
In 2017, they launch new A la carte items and dinner menus. Perfect excuse to go back and try. Still so good, I find the typical French dishes I was looking for. And tonight I’ve decided to forget about calories and eat what I want.
Let’s start with the French Onion soup (with its parmesan and croutons), followed by the French Duck confit and salardaise potatoes (I have to say the Veal Blanquette was very tempting as well) and a warm Tart Tatin to end (caramelized apples and vanilla ice-cream on the top). 100% frenchy, served with a big smile and eaten with appetite and pleasure, under the Eiffel Tower.
We will definitely come back to try the Lyonnaise salad, the steak tartare, the Sole meuniere and the crème brulée.
France just as we like it!
More info: http://www.eiffel-bistro.hk/
Opening hours: Lun-Vendredi : 11h30-22h30 / Samedi-Dimanche : 11h-22h30
Address: Shop G514, Tai Yue Avenue, Hing On Maison, Taikoo Shing
Phone: +852 2446 1598
The bill:
I already told you about their set lunch, such a good deal.
In 2017, they launch new A la carte items and dinner menus. Perfect excuse to go back and try. Still so good, I find the typical French dishes I was looking for. And tonight I’ve decided to forget about calories and eat what I want.
Let’s start with the French Onion soup (with its parmesan and croutons), followed by the French Duck confit and salardaise potatoes (I have to say the Veal Blanquette was very tempting as well) and a warm Tart Tatin to end (caramelized apples and vanilla ice-cream on the top). 100% frenchy, served with a big smile and eaten with appetite and pleasure, under the Eiffel Tower.
We will definitely come back to try the Lyonnaise salad, the steak tartare, the Sole meuniere and the crème brulée.
France just as we like it!
More info: http://www.eiffel-bistro.hk/
Opening hours: Lun-Vendredi : 11h30-22h30 / Samedi-Dimanche : 11h-22h30
Address: Shop G514, Tai Yue Avenue, Hing On Maison, Taikoo Shing
Phone: +852 2446 1598
The bill:
- Set dinner : 788HK$ pour 2 ou 328HK$ pour 1
- French Onion soup : 78HK$
- French duck Confit : 248HK$
- Tart tatin : 88HK$
