BEDU
Christmas is about feasting and sharing quality time together, two things Bedouin definitely master so why not indulging on a Bedouin-inspired feast this Christmas?
Smoky hummus / Muhammara – a blend of roasted peppers, walnuts and chili / homemade Flatbread / homemade Pickles
Eggplant Fatoush / Red lentil manti
Slow Baked Salmon Walnut Tarator – an ancient family recipe from Lebanon
Lamb Kibbeh
Lemon and pistachio clafoutis
Available until Dec 31, on request with a 48h notice
For a maximum of 6 people
HKD 420
Bedu
40 Gough Street – Central
CHIFA
Building the bridge between Peru and China, the Christmas menu at Chifa will definitely take you far from your traditional Christmas turkey!
Silken tofu
Dumplings
Baked Salmon
Rack of Lamb
On Dec 24 & Dec 25
4-course tasting menu: HKD 380 first seating (6 - 8 pm) / HKD 480 second seating (9 pm) / Free flow package (9 –12 pm): HKD 180
Restaurant will take reservations for Christmas Eve and Christmas Day
Chifa
26 Peel Street – Central
GIA TRATTORIA ITALIANA
Who’s in for a molto buono Christmas dinner? Pasta might not be your traditional Christmas dish but it definitely is a festive one and dinner at Gia is always a great idea.
Antipasto: Marinated salmon carpaccio with avocado and toasted sesame
Primi Piatti: Veal Tortellini pasta in capon broth OR Busiate pasta “Trapanese Style” with prawns, zucchini and saffron
Secondi Piatti: Cod in mushroom crust and stewed Castelluccio lentils OR Turkey breast with chestnuts and Parmesan sauce
Dessert: Zuccotto with Hazelnuts OR Stuffed traditional Panettone with caramel and rum sauce
On Dec 24
4-course menu: HKD 668
Gia Trattoria Italiana
1/F, Fleet Arcade, Fenwick Pier, 1 Lung King Street – Wan Chai
MADAME CHING
A Chinese take on the Christmas menu … a great idea if spending Christmas in Hong Kong, don’t you think?
You can expect dishes such as:
You can expect dishes such as:
Amadai fish served with braised eggplants and black beans
Tuna Poke
Surf clams
Roast Duck
Suckling Pig
On Dec 24 & Dec 25
Tasting menu: HKD 480 / Free-flow package: HKD 180
Restaurant will take reservations for Christmas Eve and Christmas Day
Madame Ching
5 Star Street – Wan Chai
Stuck in Hong Kong when all you wanted was to spend Christmas under the sun, maybe on the beach? Well, why don’t you book yourself in for a little trip to Brazil? The Festive Chef’s Menu at Uma Nota is infused with Brazilian sun:
Scallop Tiradito – scallops in coconut milk with orange juice, coriander and mint
Ceviche Goa – fish, squid, shrimp in coconut milk and curry with coriander
Salteado de Lulas – squid in green tomato sauce with cherry tomatoes, red onions, coriander and cassava fries
Coxinhas de Frango – chicken and okra dumplings
Chicken skewers
Portobello skewers
Avocado salad
Costela no Bafo – roasted beef short ribs in banana leaf